Introduction Office gum is a popular confectionery product that has become popular due to its various benefits and wide-ranging uses. It is typically made from synthetic or natural gum bases, sweeteners, and flavorings for long-lasting freshness and easy chewing during work hours. It is available in different types, such as sugar-free gum, mint-flavored gum, functional gum infused with caffeine...

Introduction   Arrowroot starch is a gluten-free powder made from the roots of the Maranta arundinaceous plant. It has a smooth texture and is easy to digest. People often use it to thicken soups, sauces, and desserts. Unlike cornstarch, arrowroot provides a clear, glossy finish, which is great for delicate recipes. It’s a popular grain-free alternative to wheat flour in baking. With...

Lemon balm, scientifically called melissa officinalis, is a perennial herb in the mint family, prized for its aromatic and therapeutic properties. Renowned for its mild lemon scent and soothing qualities, lemon balm is commonly used to prepare teas, tinctures, and essential oils. In the culinary realm, lemon balm serves as a delightful flavor enhancer in beverages, salads, and desserts. Beyond...

Introduction Jute is a natural fiber derived from the jute plant, primarily grown in India and Bangladesh. Known as the "golden fiber" due to its golden-brown color and high economic value, jute is biodegradable, eco-friendly, and highly durable. It is widely used in making sacks, ropes, carpets, mats, and handicrafts. Jute fibers are extracted from the plant’s stalks and undergo retting,...

Potassium bromate is a chemical compound widely used in the food industry, particularly as a flour improver. This white crystalline powder enhances dough elasticity, promotes uniform texture in baked goods, and improves overall product quality. It functions as an oxidizing agent that strengthens the dough, allowing for better retention of gas during baking, resulting in light, fluffy bread and...

Introduction Overview of Okra and Their Usages Okra, or Abelmoschus esculentus, is a flowering plant in the mallow family. It is popular for its edible green seed pods. This plant comes from Africa and the Middle East. Today, it is enjoyed in many cuisines, especially in Southern U.S., Indian, and Middle Eastern dishes. Okra grows well in warm climates. It likes well-drained soil and...

Introduction Rib knit fabric is a stretchy and flexible material. It features distinct vertical lines called "ribs." This fabric is made by alternating knit and purl stitches, giving it natural elasticity. It's perfect for snug garments like cuffs, waistbands, and sweaters. Rib knits have different variations, such as 1x1 or 2x2, providing options for comfort and style. The fabric is soft,...

Introduction Stevia leaf powder represents a natural sweetener derived from the dried stevia rebaudiana plant leaves, widely recognized for its intense sweetness and zero-calorie content. This fine powder contains steviol glycosides, which are responsible for its sweet taste and are significantly sweeter than sugar, making it a famous alternative for those looking to reduce sugar intake....

Palm olein oil is a premium fraction of palm oil extracted through the process of fractionation, offering a versatile and sustainable solution for culinary and industrial applications. This light, golden oil is widely appreciated for its high stability, neutral flavor, and resistance to oxidation, making it ideal for frying and other cooking purposes. Excellent in essential nutrients, like...

Probiotic supplements have emerged as a vital component in promoting gut health and overall well-being. They contain beneficial bacteria and yeasts that help maintain a balanced gut microbiome, supporting digestion, immunity, and even mental health. Common strains such as lactobacillus and bifidobacterium are widely used in these formulations, offering numerous health benefits, including...